5th Starch World Asia
26-27 Jan, 2016 - BangkokSofitel Bangkok Sukhumvit
Highlights:
• Sanguan Wongse who is leading the largest sustainable cassava project in Korat
• Thai Wah Group on their starch production plans and taking the company forward
• Roquette on its continuing extraction of starch, protein and fibre from PEAS
• Sago – can this be a future starch commodity in Asia?
• New developments in resistant starch
• Cassava starch project in the Philippines
• Improving cassava starch yield and recent progress
• Bioplastics from starch feedstocks Two West African Perspectives
• Creating high value added cassava flour in Nigeria
• Ghana’s cassava sector and future outlook
Post-Conference Workshop (27th January 2:00 - 5:00 PM)
The World of Starch, Dietary fibres, Carbohydrates, Sugars and Sweeteners:The importance of healthy and functional carbohydrate ingredients in Food and Feed Industry: Production, Markets, Applications, Functionality & Quality
